Chocolate mousse, raspberry, Belgian chocolate and all this between the layers of chocolate biscuit! Mousse gives an airy cream, and raspberry freshness, Belgian chocolate of the highest grade, add spice. Cake for any season of the year, will please the abundance of taste sensations and beautiful appearance.
Composition: Biscuit: German premium flour, eggs, sugar, baking powder, German kakako powder. Cream: sugar, Italian cream, frozen raspberries, dark Belgian chocolate, raspberry jam.